Economic Issues, Food & You
This course emphasizes the role of economics regarding its influence on food prices, the environment, and government policies. The primary objective of this course is to explore the basic tool kit of economic concepts that will enable students to critically analyze the choices they face as consumers and world citizens.
Starts : 2013-09-09
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People who learned this course or plan to learn. These people added the course to their Education Passport or their Personal Education Path.Evgeniya Jose Andres Chamochumbi Constantino PERCE-NEIGE
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